Teenage midfielder Moses Wu said he hoped his move to German club football would help him follow in the footsteps of new Hong Kong national team striker Michael Udebuluzor.
Wu made his debut for Hong Kong under-18s in August, against a visiting Manchester United youth side, before opting to join Bremen-based, fifth-tier team Oberneuland, with the aim of accelerating his development among the “speed and physicality” of men’s football.
The 17-year-old and striker Udebuluzor, who is two years his senior, both attended Kowloon’s Christian Alliance International School. Read More...
El peso mexicano continúa ganando terreno frente al dólar estadounidense. Esta mañana reportó una ligera apreciación con lo que acumula cuatro sesiones consecutivas con un avance del 1.18%.
La divisa local es la sexta con mejor desempeño ante el dólar de entre una canasta con 23 monedas emergentes. Además, en lo que va del año muestra una apreciación de 8.64% frente al dólar. Esta información se da en espera de la próxima reunión de la Reserva Federal de Estados Unidos (Fed) en donde se espera un aumento de 0. Read More...
At first glance, zarajos look like a popsicle or regular meatball. But the meatball is in fact lamb intestine wrapped and bonded into a ball around the stick. Its origins can be traced to the mountain town Cuenca two hours from Madrid and the lamb intestines are usually from a young lamb.
The intestine is cleaned and marinated before wrapping, then deep-fried or oven-baked before being served in halves. It’s salty, crispy, tangy and not at all gamey, the layers giving it the perfect crispy to meaty ratio. Read More...